
“Ma, Papa kepengen eel or fried chicken, then kneaded with pecel seasoning,” said Yanto while handing over the eel he took earlier from the pond. He cleaned it too, he cut it into pieces so that it was clean. Just get it done by Fitri.
“The pecel spice wants to make it yourself what to buy?” ask Fitri gently. She had always been like that not rejecting anything ruled by her husband.
“The art you make yourself. Lots of orange leaves, also brown sugar even though spicy,” said Yanto again.
“Then tomorrow will make it. What's gotta be now? Because the nuts are gone. I also don't have a limo. Limo oranges will be served later given a squeeze of water. If the spice Tin there are all,” said Fitri. Coincidentally the limo fruit is still very small. The big one has been taken all Gendis and then he handed it to the stall of vegetable sellers.
“If Papa buys his peanuts can make it now?” ask Yanto expectantly.
“Ya already bought it if Papa wants to make dinner now,” said Fitri. Yanto just came home from work and brought the farm eel from Herry.
“The solution may be less Pa. But Papa keeps buying onions and garlic too. Afraid need to season anything tomorrow,” message Fitri.
“Papa tagged in,” pinta Daffa when Yanto wants to go to the shop.
“Come, but on foot,” Yanto replied.
“Why Papa now works just walk everywhere?” ask Daffa.
“Let's Healthy Darling. Just to the shop once we ride the bike. If you want to come come on foot,” take Yanto. Indeed, since 2 months ago after returning from Jogja he and Fitri apply walking for a short distance unless it is in a hurry.
“I'm coming,” said Daanish who is 4 years old. Daanish's body was slightly larger than that of Daffa's older brother.
“Ya already, come on,” Yanto replied. While Daffa does not want to follow him lazy if you have to walk.
“This is Ma'am, Mas Yanto asked for fried chicken or eel, but it was eaten by stirring with sambal pecel. I don't know what it's like. But that's what he asked for. So this isn't pecel lele. If the pecel catfish is just a name, the sauce is used sambal terasi. This is really chicken pecel and eel, ” Fitri replied.
“Set Yantonya to where?” ask Gendis. He knew his eldest son had gone home because his bike was in front.
“He bought peanuts Bu. We don't have stock of peanuts. So buy peanuts first. Later we make the pecel seasoning. Mas Yanto asked for a lot of slices of orange leaves and sweet spicy,” said Fitri.
“Kok tumben y'all together? ask Fitri. Because rarely his two sisters can be together. At that time Tin came home from school it turns out he was with Herry.
“So I made a deal with Satrio to see his land, I kept asking Timah to come home yet because I was going through his school. Turns out Timah has come home just want to order ojek online. So yes I have picked it up,” replied Herry while saluting his sister-in-law and mother.
“Dek, if you have washed your hands and changed clothes please pick up orange leaves dong. Which is rather a lot because you want to make sambal pecel,” pinta Fitri on Tin that is salim.
“Yes Ma'am, I took a shower at all Ashar prayers. Mbak need a rush?”
“Neg. Here I want to take care of fried chicken with the fried eel first. Orange leaves make sambal pecel koq,” said Fitri.
“Ya wis, do not pray ashar first all shower,” replied Timah.
“Dek, do not need to pick orange leaves, I have already picked up as I sun my prayer mat,” said Herry. Apparently he had been back picking the lime leaves that Fitri needed.
“Ya wis, matur nuwun ya Mas,” replied Timah. He immediately picked up the boiled yam that was on the dining table. Indeed everyday there are only boiled sweet potatoes, boiled bananas, boiled cassava. That's what's routinely prepared at the table. There are rarely fried foods if they are not desirable. Because it is to reduce cholesterol Bu Gendis.