The Shit Carrier Village Girl

Chapter 131 Scar Under The Mask

Fortunately, Lin Yuelan did a transmigration with a golden finger, and it was better than nothing.

Little Green and the sky had followed him. His life force had also been combined with nine other common Awakening abilities.

Of course, the others had no idea what Lin Yuelan was thinking. They saw Lin Yuelan nod at Doctor Zhang with a serious face, indicating that she agreed.

Doctor Zhang checked the other pulse. Other than blood loss, and a weak pulse, there were no major problems.

Doctor Zhang gave them some prescriptions to nourish the blood and Qi. Then, he asked Lin Yuelan to follow him to his house to obtain some medicinal herbs. There were some medicinal herbs that he did not have at home and needed to buy from the medicinal shop in the city.

That night, Doctor Zhang and Lin Yiwei had dinner in front of Lin Yuelan's courtyard.

Although there were only boiled rabbits, everyone enjoyed the meal.

Since there were many people, Lin Yuelan had also prepared a large pot of scrambled eggs with Bucktooth. Perhaps this was the first time these people had tasted this wild vegetable. Everyone showed such great interest in wild vegetables that no one actually touched the boiled rabbit.

However, it did not happen at first. Instead, when the two dishes were first served, everyone moved to pick up the delicious boiled rabbit meat first. Only two people tried bucktooth. One was Jiang Zhennan, and the other was Lin Yuelan.

As everyone scrambled for rabbit meat, Jiang Zhennan was attacked by the smell of wild vegetables. It was very fragrant and very appetizing. He chose the vegetable dish first. Besides, he's never tried it before. She's curious.

Lin Yuelan could not eat meat during the apocalypse, so she had been devouring meat ever since she arrived here. For the past few days, he had been eating rabbit meat and pheasants non-stop. He decided to eat vegetables that day.

Guo Bing bit the rabbit meat. The rabbit was delicious, but he noticed how strange his boss's behavior was. He asked, “Bos, don't you like to eat meat the most? When did you become a vegetarian?” Then, he moved on to take the bucktooth. He studied the unknown vegetable and asked suspiciously, “What kind of a word is this? Is that good?” He put the vegetables in his mouth. After all, it was the fastest way to find out.

Guo Bing's eyes instantly sparkled, and he exclaimed, This “ dish is very good. The texture is crisp and tender, and it tastes good. With the smell of eggs, it is really a delicacy!” Then, he put down his chopsticks and grumbled, “Bos, you are really no good. How do you not tell us about this delicacy? ”

Jiang Zhennan did not even look towards Guo Bing. His chopsticks moved like lightning.

Others struggle to eat rabbit meat. Besides, the meat's good. It's fat but not greasy. Lin Yuelan was a master chef because the look of her rabbit meat was truly appetizing. Lin Yuelan's secret was actually sugar and soy sauce, a spice that people of this age still did not know how to use well in cooking.

Salt and sugar were very expensive in this era. No farmer will use it in cooking. That's why not many farming families know how to cook with them.

Lin Yuelan kept the sugar and soy sauce in her room as well. The world still has no soy sauce. Maybe he can help with that …

He's never made soy sauce before. However, he knew from the internet that soy sauce was made from soybeans.

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