Six-Year-Old Baojiao Is Busy in Building a Kingdom

Chapter 160: Talking about business

"Governor Yantie? It was the old man, Sun Zhengwen. The old man was very stiff. No wonder you were rejected by her." Qin Jinghao shook his head with a smile.

Some of its stores are linked to goods under the jurisdiction of salt and iron. The people below always looked sad when they met the old man. He met her once. The old man was very tough, but he had a unique hobby - the bird Xi Yang.

Then, he sent someone to find a rare feather-picking lucky bird and give it to him, and the old man turned a blind eye to his shop.

Hearing that Meng Jun was locked up in front of his door, he was not surprised at all, but thinking of an indifferent person like Meng Jun, thinking of being silent made him laugh a little.

"I have a way, Meng Jun, if you don't call me prince in the future, Meng Jun, I will tell you." Qin Jinghao smiled, seeing him deliberately raise his eyebrows as a joke.

Meng Jun glanced at him, shook his head and said calmly: "No, this is an important matter involving officials, I'm sure Mr. Sun won't stay silent."

Qin Jinghao choked, and helplessly poked the fish meat with his chopsticks, and said, "Forget it, my young master will accompany you for a while."

Meng Jun was grateful when he heard this, but he shook his head and refused: "My master has a noble status, so there is no need to show up because of this trivial matter."

Now no one knew of his relationship with the prince, and Meng Jun did not want to expose this simple friendship to the public, let alone cause trouble.

Qin Jinghao was rejected repeatedly, but he was not angry, but said triumphantly while eating fish: "You go to your place, I go to my place, I visit an old friend, I visit an old friend, and I don't know you. A quick catcher who doesn't have a good heart."

Meng Jun knew that he could not speak against it, so he shook his head helplessly, lowered his head and continued to eat the fish.

Qin Jinghao did not talk about it anymore, the more fish was chewed, the more delicious it tasted, even more delicious than those made by the royal chef in the palace. What Meng Jun said made sense, and it was tolerable as a typical dish.

...

"Dad, why hasn't that uncle come yet?"

In the wing room, Jiaojiao was leaning against the back of the chair, her round belly could not be covered by her clothes, she stared excitedly at the door.

Today's food is too much. In order not to waste it, both of them were full.

Wang Zhuangzhi was also a little restless, and inevitably began to have other speculations in his heart. His boss looked flattered, and he gave them food and drinks for free, and put them here. Could it be that they wanted to hold the two of them here?

Although he thought so in his heart, to make Jiaojiao fearless, Wang Zhuangzhi smiled and said to his daughter: "Jiaojiao is not afraid, picking fish bones is difficult, maybe my master has not finished eating."

Jiaojiao nodded when he heard this, "OK."

Wang Zhuangzhi was hesitant whether to come out and take a look, when the door was suddenly pushed open.

It was the shopkeeper just now, he entered with a smile on his face and said, "Are you two done eating?"

Wang Zhuangzhi hurriedly got up and thanked him: "Thank you for the hospitality of the shopkeeper, I am already full."

The shopkeeper nodded and smiled, "That's great, I'll ask someone to take out these items, let's sit down and have a good discussion."

After he finished speaking, the shopkeeper called out to the two maids and cleaned all the dishes, dishes, and chopsticks on the table.

Wang Zhuangzhi also guessed that he wanted to talk about Chiyu, so he said not humbly or arrogantly: "My family name is Wang, and my name is Wang Zhuangzhi."

The shopkeeper had a smile on his face, and he did not turn around, and started talking about business directly.

"Then I won't play around anymore. The main reason why Zhuangzhi remained today was because of the fish. I don't know if Zhuangzhi can only sell fish in our restaurant."

Wang Zhuangzhi realized that what he said was only sold to their families.

Red fish is delicious, if they sell it in a restaurant, it will naturally attract more customers, but for them, it is the same as selling it to anyone, if the fish is bred, it will naturally attract more customers, there must be other customers, and they can't just because of them.

Wang Zhuangzhi smiled and said: "The shopkeeper, this matter is uncertain, it also depends on our results, if not a lot, you can buy it, if there is a lot in the future, it also depends on our results, it will be enough to supply your restaurant. It will be sold to someone else."

The shopkeeper was not worried at all, but smiled and said: "Yes, so our boss said, we want as much as you have, and the price is as we said just now. If you agree to only supply our restaurant, the Owner also promises to give you 5,000 taels of silver after signing the painting, Brother Zhuangzhi can think of it."

A piece of ten taels, five thousand taels back?

Wang Zhuangzhi's heart was pounding, his palms were sweating nervously, hey son, why is there so much money? He was so scared and excited at this moment that he did not know how to speak.

Jiaojiao heard about it, and counted with his fingers. Compared to his sister who sold fish for 30 yuan per tail in the city, this uncle gave 10 taels of silver.

This calculation is almost as valuable as some herbal remedies. Red fish itself is not expensive, but because it is raised in river water in space, it is naturally not comparable to ordinary fish.

Actually, ten taels of silver was not too much, but after all the fish had to be made into a dish, and it was expensive, perhaps a fish could be sold for twenty taels of silver, after all, ordinary people could not afford it at all, and the food was probably rich and aristocrats.

Thinking of Master saying that the plate of dim sum he had eaten was worth a thousand taels of silver, Jiaojiao felt that those rich people were definitely not short of money, either, not to mention the red fish raised in the river is good for the body.

He got down from the chair and ran to Dad's side, looked at the shopkeeper with*** and white eyes, thought for a moment and said, "Uncle, we have a drug store at home, you know, you know, you know, you know, you know, you know, you know, you know, we have a drugstore at home, and the fish in the pond were raised with wild ganoderma and ginseng." Ganoderma lucidum can be purchased for five hundred taels, and ginseng is worth a thousand golds for a century-old ginseng. The meat of a fish raised in this way can strengthen the body and nourish the body and mind, and the ten taels you give are not as much as we can sell for one herb."

Jiaojiao also did not lie to him, the efficacy of the river water was much stronger than Ganoderma lucidum and ginseng, a fish weighing two catties and weighing only ten taels, a fish, and some herbs dug up in the mountain could be sold for tens of taels.

Wang Zhuangzhi hugged his daughter trembling, darling, ten taels of silver is a very expensive price, how dare Jiaojiao ask for the price.

Moreover, he had never heard that there was Ganoderma lucidum and ginseng inside the pond. Could that be Jiaojiao's bullshit?

The shopkeeper suddenly realized when he heard her, "So that's how it is."

No wonder the fish does not smell fishy, the meat is white and tender without dirt, and the fish boiled with clear water is so delicious, that it is raised in this way.

Ganoderma lucidum and ginseng are good things. If they are advertised on the fish after it is listed, wouldn't that be another highlight.

Consumption in their restaurants is rich or expensive. Even ordinary people need ten taels of silver to eat, and the rich can spend hundreds or even thousands of dollars in a single room.

In the past, there were quite a number of customers, but with the opening of a restaurant called Private Kitchen, with its exclusive and secret stewed pork signage, customers flocked to the restaurant, and their restaurant business is getting worse by the day.