Pastoral Relaxing Daughter-in-law Farmer

Chapter 379 Busy kitchen and delicious food

   "yeah! There is something from nothingness, gossip and gossip, the village chief was right, *******it almost killed us!"

   "Disregard him, let's go, today is really shit!"

   "Damn! Widow, fate is difficult, we must avoid provoking her in the future, be careful not to be detained!"

  Hearing this, all the other women shivered and left quickly!

   In the blink of an eye, he was the only one left.

   "Smelly whore, don't get out of here! Shameless bitch! " Tan Biaosan ran from behind the forest cursing, and slapped the back of his head.

"You…"

   "What are you, get out of here!"

  …

  Yang Lan'er returned home and let the children play in the front yard, while she went to the kitchen to arrange dinner.

   "Sister-in-law Xu, what kind of food do you have at home?"

   "Mom, the only fresh meat is two pheasants that have been killed, smoked pork, and vegetables grown at home." Aunt Xu laughed.

   "Cut the chicken into pieces, wash all the vegetables for later use, and mrs. Wang cut the fish and cleaned it," Yang Lan'er ordered.

   "okay! Don't worry, Madam."

  Snails are made according to the taste of snails, and the red peppers grown are definitely spicy and refreshing, making people want to stop.

  There are many ways to make fish. There are many children in the family. Steamed fish is an indispensable dish. With green peppers, you can make boiled fish in yellow, boiled fish with boiled sauce, and lastly steamed fish with vermicelli.

   Catch eight fish today and give four, and the remaining four can only make four dishes.

  Since the vermicelli was needed to steam the fish with noodles, Yang Lan'er caught Xiao Jiu to help, pounding the vermicelli with stone mortar for later use.

   "Sister-in-law Wang, let's cook beans with beans, cook pumpkin soup, cold cucumbers, and stir-fried meat with chili." Yang Lan'er pondered for a moment and said loudly.

   "Okay, everybody's having fun tonight, and it's more vibrant than New Year's Eve." Brother-in-law Wang beamed happily.

  Yang Lan'er brought a piece of fish that had been chopped into pieces, first soaking it in sauce, ginger and salt, and poured some cooking wine from the place while everyone did not notice.

   "Mom, how do I make snails?" Madam Wang asked as she held the snail that had already been cleaned. Although Madam taught him many recipes, this was her first time cooking snails.

“Rub escargot first into water, then saute ginger, dried chili, and chicken pieces together. After fragrant, pour snail and fry until fragrant. Add water to cover the pan and let it boil.Dry, add water and boil until the chicken is soft and tender. Add green peppers and chives before serving."

   "Oh, it works, I know how to do it." Madam Wang is still very confident with her cooking skills. Basically, Yang Lan'er could make a satisfying delicacy.

  After Xiaojiu brought the vermicelli, Yang Lan'er taught Ny. Money how to make steamed fish with vermicelli.

"Sister-in-law Wang, cut some grated ginger, dried red peppers, and chopped scallions for later use," Yang Lan'er said, "Wrap the fish that has been marinated with vermicelli, then pour grated ginger and dried red peppers over the fish, this dish is more oily, add more oil into the pan and heat, pour hot oil over the fish and mix well, add a little oil to the pot, put the fish head in the middle and stack the fish around it, the vermicelli absorb the oil, add a little water, and cover the pan. Cover the pan with medium heat and boil until cooked, sprinkle with chopped scallions and serve.

   "Mom, is this dish delicious?" Xiao Jiu was a little confused. The recipe for this fish dish is quite simple.